100% Irish steak fried with mushrooms and onions on a bed of garlic ciabatta bread and side salad also with hand cut chips.

Battered to order fillet of cod served with homemade tartar sauce, served with mushy peas or side. Served with mashed potatoes and a selection of vegetables

Traditional Jacob Irish beef and vegetable stew served with mash potatoes

Served with mashed potatoes and a selection of vegetables. Traditional Jacob Irish beef and vegetable stew served with mash potatoes. 100% Irish steak fried with mushrooms and onions on a bed of garlic

100% Pure Irish ground beef served in a floury bap with sauteed onions and mushrooms.

Lily's Creole Cream Cheese, Chocolate Filigree, and Warm Caramel

Served warm with toasted pecans, seasonal berries, dulce de leche and rye whiskey sauce

Rio Grande organic pecans, dark chocolate ganache, warm caramel and vanilla ice cream

Limoncello blueberry coulis & candied lemon zest

Dusted in Texas powdered sugar with Cafe au lait Anglaise

A Pleasant Red Wine Blended From Cabernet Sauvignon, Merlot, Cinsault And Shiraz. Served with mashed potatoes and a selection of vegetables

Cabernet Sauvignon That Has Aromatic With Notes Of Red Fruit, Caramel, Spice And A Touch Of Wood.

A Citrus Dry White With A Gorgeous Lingering Finish. Served with mashed potatoes and a selection of vegetables

Finely Textured Structure And Ripe, Plummy Fruit. Served with mashed potatoes and a selection of vegetables

This Fragrantly Refreshing Dry White Wine Shows Powerful Tropical Fruit

Brie coated in breadcrumbs and fried until golden, served with a warm cranberry citrus compote. Served with mashed potatoes and a selection of vegetables

Dark chocolate mousse, candied pecan crunch, caramel corn and Heavenly Hash candy

Grilled goats cheese served on a bed of our house salad

Ciabatta bread topped with homemade garlic butter & grilled mozzarella cheese on a bed of mixed leaves

Homemade soup, made daily with fresh ingredients served with homemade brown bread